Bites to share

Moroccan bread - butter
- € 5 -
Deviled egg - tarama - anchovies - sucrines
- € 15 -
Cashew nut cream - radish and carrot pickles
- € 16 -
Espuma of butternut - polenta fries - chili jam
- € 16 -
Roscoff onions tatin - sour cream - curly salad
- € 17 -
Black pudding wonton - red cabbage - sweet chili sauce
- € 17 -
Skrei crudo - blood orange - daikon - fennel - tarragon
- € 18 -
Sea knives in green
- € 18 -

Dishes

Ballotin of farm chicken red label - morels - salsify - vin jaune
- € 37 -
Sea bass - green cabbage - roasted Brussels sprouts - smoked mussels jus
- € 38 -
Stuffed cabbage - turnips - wild rice - shiitake broth
- € 28 -
Meat Suggestion 'Chef's Selection'
- € 39 -