Bites to share

Dried picanha di Madesimo (Italian Charcuteria)
- € 16 -
Fried mussels - zennepils - squid ink - mayonaise & herbes
- € 12 -
Oyster - apple / vodka granité
- € 4 /pc -
Poulpo a la gallega - black garlic
- € 14 -
Porcini mushrooms - oloroso - thyme
- € 13 -
Fried chickpeas salad - cucumber - tomato - cumin
- € 10 -

Dishes

Marinated salmon - old geuze - cottage cheese - radish
- € 16/€ 23 -
Goose liver 'terrine' - gingerbread - quince
- € 22 -
Salade of tomatoes - espuma of parmigiano reggiano DOP - gray shrimps
- € 17 /€ 23 -
Meat Suggestion - Selected by "Hendrik Dierendonck"
- € 36 -
Le veggie du nord (kamut risotto, carot old varieties,spinach-kale)
- € 22 -
Cod fish fillet - tomato - puree of parmigiano reggiano DOP - almond
- € 32 -
Grilled Iberico pork - cocos de paimpol - chistorra - herb butter
- € 31 -